1 lb steak or beef stew meat, cut into bite sized pieces
1 onion, diced
1 can of mushrooms or 1 container of fresh mushrooms
1 can cream of mushroom soup
Seasoned salt
Garlic
Olive Oil
Rice or pasta to serve it over
Saute onion in olive oil for about two minutes on med-high heat. Add beef and cook about 5 minutes. Add mushrooms and cook for an additional 2-3 minutes. Add remaining ingredients and cook for about 5 more minutes on med-low heat. Serve over rice or pasta.
You can also make this in the crockpot. Just throw everything in together and cook for 4 hours on high or 6-8 hours on low.
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