2 bags frozen spinach, rinsed and water squeezed out
1 package cream cheese
1 diced onion
2 cups grated swiss cheese
1 egg
1 tsp garlic powder
Seasoned salt and pepper
Combine and fill pie dish or casserole dish.
Top with puff pastry or phillo dough (found in freezer section of grocery store).
Bake at 350* for 30 minutes or until pastry is browned and filling is heated through.
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